Single Use Plastics

Single Use Plastics

[vc_row][vc_column][vc_column_text]ICSA has long focused on sustainability as one of their core values, and this year made it a core mission for their accredited cookery schools to move to teaching about and aspiring to minimal or zero single plastic use by...
Sourcing Regionally

Sourcing Regionally

[vc_row][vc_column][vc_column_text]ICSA schools are committed to using the best ingredients and some ICSA cookery schools even grow their own food; it doesn’t come more local than that![/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]The...
Swinton Cookery School Welcomes New Chef Tutor

Swinton Cookery School Welcomes New Chef Tutor

[vc_row][vc_column][vc_column_text]One of ICSA’s founding members, Swinton Cookery School located on the 20,000 acre Swinton Estate in North Yorkshire has announced the appointment of Marc Williams as the new Chef Tutor. Previously Head Chef at the two AA...