by louise-sims-bloom | Oct 8, 2025 | Chefs, News
[vc_row][vc_column][vc_column_text][/vc_column_text][vc_column_text] Richard Bertinet: 20 Years, One Gin, and a Whole Lot of Bread Celebrating two decades of The Bertinet Kitchen, a new gin, and the joy of teaching hands-on craft. The Bertinet Kitchen in Bath is an...
by louise-sims-bloom | Oct 6, 2025 | News
[vc_row][vc_column][vc_column_text] High Grange Fire Cookery School in Devon Ignites Culinary Excellence with ICSA ‘Green Outdoor Experience’ Award [/vc_column_text][vc_column_text] High Grange Fire Cookery School, a family-run culinary retreat in the heart of East...
by louise-sims-bloom | Aug 22, 2025 | News
[vc_row][vc_column][vc_column_text] Tewinbury Cookery School, receive ‘Centre Of Excellence’ award for quality teaching and facilities, awarded by leading industry body ‘ICSA’. [/vc_column_text][vc_column_text] Tewinbury Cookery School Awarded Prestigious...
by louise-sims-bloom | Jul 11, 2025 | Chefs, News
[vc_row][vc_column][vc_column_text][/vc_column_text][vc_column_text] ICSA Cookery Schools are selected and ‘Accredited’ for their consistent quality teaching standards and cookery facilities. Providing reassurance to cooks and students of all levels,...
by louise-sims-bloom | Jul 4, 2025 | News
[vc_row][vc_column][vc_column_text] Belfast’s Waterman Cookery School receive top award for quality teaching and facilities. Awarded by ICSA, the leading industry body. Waterman Cookery School, located in the heart of Belfast, has been awarded a prestigious...