by Louise Sims | Oct 1, 2022 | Awards, News
[vc_row][vc_column][vc_column_text] River Cottage ICSA Accredited Devon Cookery School achieve highest awarded for quality teaching and facilities. [/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_column_text]River Cottage Cookery School, in Devon, has...
by Louise Sims | Sep 15, 2022 | ICSA, News
[vc_row][vc_column][vc_column_text] ‘Cook well for less’Sustainable Cooking, Healthy Eating. BRITISH COOKERY SCHOOLS WEEK RETURNS THIS OCTOBER Sat 4th-Sunday 12th October 2025.Join us! Sign up below.Or if you are a cookery school wishing to take part in this national...
by Louise Sims | Mar 9, 2022 | News
[vc_row][vc_column][vc_column_text] SUPPORT #COOKFORUKRAINE WITH ICSA COOKERY SCHOOLS As Russia invaded Ukraine, the world watched on with, initially, horror. Devastation that this could be happening, pain at the horrific imagery rolling in and deep, distressing...
by Louise Sims | Feb 5, 2022 | Gifts, News, Offers
[vc_row][vc_column][vc_column_text] Looking for the perfect gift for the foodie in your life? Why not treat them to a cookery class at one of the UK’s top accredited cookery schools? The Independent Cookery Schools Association (ICSA) accredited cookery schools provide...
by Louise Sims | Nov 18, 2021 | News
[vc_row][vc_column][vc_column_text] GOURMET BRITAIN | POST-PANDEMIC DINING AND LEISURE TRENDS 2021 A recent industry annual Gourmet Britain Food & Lifestyle Survey, which asked over 1000 consumer members of a dining club and the wider public to share their plans...
by Louise Sims | Sep 21, 2021 | News
[vc_row][vc_column][vc_column_text] British Food Fortnight [/vc_column_text][vc_column_text] British Food Fortnight was launched on 18th September and will run until 3rd October. It’s a chance to celebrate everything that’s wonderful about British-grown produce, from...
