by louise-sims-bloom | Jun 24, 2015 | News
Tesco is starting a scheme which could hand tens of thousands of tonnes of surplus food from its stores to local charities as supermarkets come under rising pressure to reduce waste. The UK’s biggest supermarket admits that it wasted 55,400 tonnes of food from its...
by louise-sims-bloom | Jun 12, 2015 | News
The School of Artisan Food, where ICSA president Stella West-Harling attended what she described as ‘the most entertaining, thought-provoking and informative foodie weekend.’ The guest list assembled by the School’s founder and chair of trustees...
by louise-sims-bloom | Jun 3, 2015 | News
This month ICSA focused on Jamie’s food education campaign and National Vegetarian week, which saw some great recipes from veg soc with their sharing platters and veggie feasts. We were delighted to welcome the fabulous Demuths Vegetarian Cookery School as our...
by louise-sims-bloom | Jun 2, 2015 | Campaigns, Food Trends, News
Just in case you missed this on May 15th when Jamie Oliver launched a new food education campaign covered comprehensively by The Caterer, and you can even enjoy Ed Sherrin, Jamie and others rapping the Food Revolution song on YouTube. There may be an opportunity for...
by louise-sims-bloom | Apr 29, 2015 | News
The new regulation could mean increased fines for data breaches and involve costly upgrades of IT systems. The new Data Protection Regulation will affect all businesses that process data. In order to implement the new requirements, once they have been finalised,...
by louise-sims-bloom | Apr 29, 2015 | News
http://www.moba.co.uk/ MOBA, 53 Goodge Street, London Stella says ‘I spotted these guys on their first day of opening at the end of March near Soho Square in London. Loved the food, loved their style and so did many of the passers-by who crowded in to try...
